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Old 10-26-2014, 05:19 PM   #41
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Addie and DL - Definitely!

Quote:
Originally Posted by Andy M. View Post
Kathleen, that looks like a great recipe. Adding some sausage can only make it better!

I think you could also come up with one pot dishes using rice instead of pasta, giving you another series of meals. Look for rice casseroles.
Did someone pay you to suggest sausage? I found this recipe using a similar concept and rice! I bet the basics would lend itself to several other ideas!

GG & PF - Let me know if you find an awesome recipe!
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Old 10-26-2014, 06:48 PM   #42
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One Pot Wonder Chicken Lo Mein - The Wholesome Dish

She has several recipes for one pot dishes. I grabbed as many as I could.
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Old 10-26-2014, 07:33 PM   #43
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...Did someone pay you to suggest sausage? ...
No one paid me. It's a guy thing. Recipes are better with meat in them.
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Old 10-26-2014, 10:56 PM   #44
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No one paid me. It's a guy thing. Recipes are better with meat in them.
And I don't even owe a favor.
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Old 10-27-2014, 10:39 AM   #45
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And I don't even owe a favor.

No, but remember who your friends are.
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Old 10-27-2014, 11:12 AM   #46
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No, but remember who your friends are.

Gotcha covered my friend.
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Old 10-27-2014, 05:26 PM   #47
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I looked through the link to One Pot Pastas, and boy there are some good sounding dishes there. I'm especially interested in the Pasta Enchilada one, among many others. Saved to my faves.
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Old 10-28-2014, 01:16 AM   #48
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Quote:
Originally Posted by PrincessFiona60 View Post
One Pot Wonder Chicken Lo Mein - The Wholesome Dish

She has several recipes for one pot dishes. I grabbed as many as I could.

you know, from a snooty based "authentic" point of view, that's just wrong.

but from a realistic "i wanna make something similar, easy, efficient, and tasty pov, i could go for that.

btw, they need more longer shots of her cooking.
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Old 10-28-2014, 02:51 AM   #49
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...On Pinterest, I stumbled on "Wonderpots." I've seen one-pot ideas before, but these recipes usually had pasta included and the pasta cooked along with everything else...
Kathleen, I'm glad you mentioned Wonderpots. I had run across them in a food blog or something like that a while back. The one I saw looked like a great idea that I wanted to try. Then promptly forgot about them when I turned the computer off. After this thread, there might be more hope in me remembering. Quite a few of the recipes in the Buzzfeed link sounded yummy.
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Old 10-28-2014, 08:32 AM   #50
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Sunday I made seafood stock from a bunch of shells I had in the freezer and the lobster and crab shells from the "cook off" on Friday. Last night I transformed the stock into seafood chowder. There is enough, if I stop eating it for breakfast, for 3-4 healthy sized servings. Cook once, eat many. I could add noodles to it and make a casserole, but I don't eat pasta very often, I rather have the chowder.
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