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Old 08-14-2015, 04:55 PM   #11
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On the odd occasion when a glass jar of clear honey starts to crystallise, place the jar in warm water and let it sit until clear.

"All you need is love. But a little chocolate now and then doesn't hurt" (Charles M. Shulz)
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Old 08-14-2015, 09:25 PM   #12
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Thanks everyone for the help.
I checked the label it was grade A honey.Because of the size of the bottle nuking it was out.It also wasn't recommended because it was in a plastic container.I let it sit for a while in a hot water bath.

It turned out perfectly for my recipe.So good hubby swiped my plate.
He was just supposed to take a test bite and go!

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Old 08-14-2015, 09:38 PM   #13
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? About Honey. Hunny :)

A friend in Mexico who keeps bees and sells honey told me that lots of folks sell it with brown sugar or corn syrup mixed in. I'm suspicious, as a lot of my previously purchased honey has crystalized to the point that it's solid.

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