Originally Posted by Mrjrichards
Right I see well the duck weighs 2.5 kg the turkey is 7.7 and the chicken is 2, kilos that is. But the chicken and duck is inside the fat turkey. So surely it will take longer to cook? Thanks again
We are happy to answer your questions. But giving us all the facts really helps so we don't have to waste time guessing what you are doing.
So you are making a turducken type recipe. I assume there are various stuffings involved as well. If that's case, I would roast at a lower temperature. I would expect it to take about 8 hours to cook.