Originally Posted by DarthSubterfuge
I appreciate the hospitality. I guess I just felt a little awkward doing so to be honest as I feel like to some extent I don't even belong here ha ha. Albeit, I have seen a good deal of somewhat novice level questions but I just sort of feel it's not my style. But I'll try to break that mindset I have, and if I do have some other questions I'll try to come forward with those. Thanks again.
Ah, ha. I think I've figured out your dilemma. Perhaps our "titles" under our names are intimidating you. That's understandable. You might get the impression that many (most) of DC's members are professional chefs based on our "titles."
Yes, there are some members who are professional chefs, but the majority of us are just havin' a good time in the kitchen.
Take a minute and re-read your "welcome" letter and understand that you are rowing the same boat the rest of are rowing.
If you didn't get a "welcome" letter when you joined DC, just ask any of the moderators or administrators. They will be happy to get one to you.
At any rate, just jump in and ask any question that comes to mind. The only "dumb" question is the one you don't ask. We're glad to have you.