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Old 03-19-2011, 01:02 PM   #11
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I'm going to make Cabbage and corned beef soup with the last of the dinner. Should be able to extend it to two people.
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Old 03-19-2011, 01:43 PM   #12
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I'm going to make Cabbage and corned beef soup with the last of the dinner. Should be able to extend it to two people.
How do you make your cabbage soup, PF?
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Old 03-19-2011, 02:06 PM   #13
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I'm going to make Cabbage and corned beef soup with the last of the dinner. Should be able to extend it to two people.
Yes, I want to know too? By the way, can I come?
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Old 03-19-2011, 02:22 PM   #14
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How do you make your cabbage soup, PF?

I am eating it now. It's very good!

I diced the last of the carrots, cabbage and corned beef. Sauteed it in a saucepan to heat it up and then put in 1 cup of water and 1 cup of stout. Adjusted salt and pepper. Served over reheated Champ.

Yum!!
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Old 03-19-2011, 02:24 PM   #15
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I am eating it now. It's very good!

I diced the last of the carrots, cabbage and corned beef. Sauteed it in a saucepan to heat it up and then put in 1 cup of water and 1 cup of stout. Adjusted salt and pepper. Served over reheated Champ.

Yum!!
Bon Appetite
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Old 03-19-2011, 02:48 PM   #16
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mmmm, with stout. That sounds good.
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Old 03-19-2011, 02:52 PM   #17
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mmmm, with stout. That sounds good.
It was good...none left over. Now I have to start on the chicken and rice leftovers.
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Old 03-19-2011, 09:31 PM   #18
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Cabbage is one thing that's really good cooked in the microwave. Cut the cabbage into wedges and put in a bowl. Sprinkle with S&P and drizzle a little olive oil over the top. Add a can of diced tomatoes with juice, a can of chicken broth and any other vegies you like. I like a little garlic, onions, baby carrots, and sometimes a few new or cubed potatoes. Canned potatoes work best. Cover and nuke until crisp-tender.
If you season the dish enough, it tastes fine without meat.
If you want meat in it, sliced polish sausage is good. I think cooked ground chuck might also be tasty, but I've never tried it.
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Old 03-19-2011, 09:42 PM   #19
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Very nice, Constance! I think that's the very first microwave soup from scratch recipe I've ever seen. It sounds fantastic.
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Old 03-19-2011, 10:24 PM   #20
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Very nice, Constance! I think that's the very first microwave soup from scratch recipe I've ever seen. It sounds fantastic.
Same here, Constance. I need to re-visit this one. Nuke until crisp?!

I have a friend and his recipe for a cabbage soup diet that he swears by. He looks too good and his wife is too giddy fun when we get together that I don't break the bubble... replacing fast food with the effort to cook food, doesn't matter if it's cabbage or caramel.
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