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#1 | |
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Assistant Cook
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Dry Macaroni & Cheese
I wasn't paying attention to dinner last night and my normally great macaroni and cheese turned out extremely DRY
. Any ideas to help the second dish when I take it out of the freezer ? Did not want to go the tuna route unless someone has a really unique recipe. Thanks so much.
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Red's Kitchen
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#2 | |
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Certified Pretend Chef
Site Moderator
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Make a little more cheese sauce and add it before reheating.
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan |
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#3 | |
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Certified Executive Chef
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It must be something in the air, I did the same thing last week. I added some sour cream to the leftovers, and it helped a bit.
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Practice safe lunch. Use a condiment. |
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#4 | |
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Executive Chef
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Add a little milk when re-heating.
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#5 | |
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Sous Chef
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I'll second that to a little milk.
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Support bacteria. It's the only culture some people have. |
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#6 | |
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Certified Master Chef
Site Moderator
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Drat - I missed seconds .... hope there is enough for thirds!
Yeah - agree with the "a little milk" idea.
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"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain |
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