Food photos.

[Harry Cobean]

I would spank you for that comment but you would probably enjoy it!!

there's no probably about it msm......to quote victoria wood:
"not gently,not meakly...beat me on the bottom with a woman's weekly,let's do it let's fall in lovvvvvvve
no hesitation,no precautions.....rub an avocado on me lower portions,let's do it lets fall in lovvvvvvvvvve"
and now victoria wood,one of the funniest people on tv imo will do it properly
Victoria Wood - Lets Do It - Christmas Special - YouTube

 

[taxlady]

I would spank you for that comment but you would probably enjoy it!!
This was my first go at these biscuits so I followed the recipe. But I will be playing around with it and try to make it my own. I will try to rework my baking powder biscuits recipe so it will work better than the box baking mix and fresh garlic and I will use my homemade garlic butter to brush the top instead of the dry garlic powder and dry parsley.

We need the recipe. Is that the kind of biscuits they serve at Red Lobster?

 

[Kylie1969]

names darling....it means names..i was referring to how the same thing has different names that also have a meaning for........oh i give up k,go and have a run around in the playground til you calm down.....!!

I think we both need a run around the playground

 

[msmofet]

We need the recipe. Is that the kind of biscuits they serve at Red Lobster?

Yes they are.

I used a copycat recipe I found online.

 

[Harry Cobean]

Harry's chicken satay with lettuce

a delightfully light/healthy snackette or part of a meal with other dishes!
posted the receep in ethnic section

 

[Kylie1969]

That looks amazing Harry, job well done!

We have just recently bought a grill like yours....just waiting for it to arrive

 

[Harry Cobean]

That looks amazing Harry, job well done!

We have just recently bought a grill like yours....just waiting for it to arrive

another fat free/tasty healthy one k.check out the recipe in the ethnic section.dead easy!!

 

[Kylie1969]

Will go look now Harry, cheers

 

[powerplantop]

As some of you know one of my hobbies is taking food photos. Well using a stock agency I have have sold the use rights to this photo to Google and American express.

Its not much but I have now been paid for my photography.


Choritos a la chalca / Mussels Ceviche by powerplantop, on Flickr

 

[PrincessFiona60]

As some of you know one of my hobbies is taking food photos. Well using a stock agency I have have sold the use rights to this photo to Google and American express.

Its not much but I have now been paid for my photography.


Choritos a la chalca / Mussels Ceviche by powerplantop, on Flickr

Brilliant PPO!

 

[taxlady]

As some of you know one of my hobbies is taking food photos. Well using a stock agency I have have sold the use rights to this photo to Google and American express.

Its not much but I have now been paid for my photography.


Choritos a la chalca / Mussels Ceviche by powerplantop, on Flickr

w00t!

 

[Harry Cobean]

As some of you know one of my hobbies is taking food photos. Well using a stock agency I have have sold the use rights to this photo to Google and American express.

Its not much but I have now been paid for my photography.

http://www.flickr.com/photos/40726522@N02/5176908726/
Choritos a la chalca / Mussels Ceviche by powerplantop, on Flickr

beautiful ppt......fantastic pics mate!

 

[Kylie1969]

I agree, looks fantastic

 

[Harry Cobean]

Lamb kebabs in onion water marinade

inspired by steven raichlen,recipe from an iranian friend of mine,cooked by me!!harry's persian lamb kebabs in onion water(recipe posted in lamb section)

 

[powerplantop]

Thanks eveyone for the nice words.

 

[Harry Cobean]

Thanks eveyone for the nice words.

credit where credits due ppt...great shots!

 

[PrincessFiona60]

Thanks eveyone for the nice words.

Heck, I'm waiting for you to show up on one of the food channels...

 

[msmofet]

 

[powerplantop]

credit where credits due ppt...great shots!

thank you

 

[powerplantop]

Heck, I'm waiting for you to show up on one of the food channels...

You never know....