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Old 10-19-2013, 12:08 PM   #551
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I need to figure out where I put my camera...
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Old 10-19-2013, 12:11 PM   #552
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Quote:
Originally Posted by Sir_Loin_of_Beef View Post
I created this entrée, the two sides, the dessert, and the latte for my client's web site, to promote their products:

Cod fillets with pomegranate balsamic vinegar glaze




Lemon Couscous with Kalamata Olives




Maple-Orange Glazed Carrots




Almond Olive Oil Cake




Pumpkin Pie Latte



Believe it or not, I cooked this all up on a countertop induction hot plate, except for the cake, of course, which was baked in a countertop convection toaster oven.

I love cooking with the induction burner. I'm wondering if I could get my ceramic cooktop stove retro-fitted.

Recipes by request.
Lovely photo, Sir Loin.
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Old 10-19-2013, 01:05 PM   #553
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I just see red x's except for the latte.
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Old 10-19-2013, 01:08 PM   #554
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I just see red x's except for the latte.

For me, they all brought up a sign in page for g-mail, except for the latte.
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Old 10-19-2013, 01:11 PM   #555
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Quote:
Originally Posted by pacanis View Post
I just see red x's except for the latte.
I can only see the latte too, just thought it was my iPad.....
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Old 10-19-2013, 01:23 PM   #556
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Originally Posted by pacanis View Post
I just see red x's except for the latte.
Ditto!
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Old 10-19-2013, 01:24 PM   #557
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Quote:
Originally Posted by pacanis View Post
I just see red x's except for the latte.
Quote:
Originally Posted by CarolPa View Post
For me, they all brought up a sign in page for g-mail, except for the latte.
Quote:
Originally Posted by Dawgluver View Post
I can only see the latte too, just thought it was my iPad.....
ok already,i'm sure sir loin has got the message...sheesh!!
but for what it's worth i can only see the la.....right i'll get me coat!!
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Old 10-19-2013, 01:28 PM   #558
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Ditto!
gaw' blimey not you as well addie!
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Old 10-19-2013, 01:54 PM   #559
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Steamed blackbean chicken thighs

tonights offering ladies & gentlemen is steamed blackbean chicken thighs with stirfried noodles washed down with ice cold tsingtao beer....nice!
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Old 10-19-2013, 03:54 PM   #560
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I've got that same steamer basket, Harry.
Did you lay the chicken pieces on top of it or are they underneath and you put something else on top? I'm trying to understand the inverted concept...

It looks like a delicious and FLAVORFUL meal.
Thanks for the pics.
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