Food photos.

[Margi Cintrano]

Tatt, Buon Giorno, Good Morning,

Wow on those doughnuts filled with Coffee Icecream ! Fab idea.

I would select chocolate doughnuts however with the Coffee Icecream, sort of like a Tiramisù ...

Have super August.
Great idea,
Margaux.

 

[Harry Cobean]

so my fellow gastronauts i'm chatting to gravy this morning & i happened to mention a dish in delia smiths summer collection(1993...where DOES the time go?) that i hadn't cooked.she had & said it was fab...so here is my version,wonderful if for no other reason than my apartment now smells like a french bistro....right about the smell too gravy!!
poulet au vinaigre...nope,sorry,can't do that posh pretentious stuff...spatchcock baby chicken in sherry vinegar with tarragon,girolles,creme fraiche,shallots,garlic & home grown baby new potatoes.chilled bordeaux rosé

 

[msmofet]

That looks delicious MM

I am salivating right now MM

Thank you Harry, and all....yes, a good bean salad on these hot summer nights just really hits the spot. I'll copy and paste the recipe soon, it sure is mighty good.

MSM, redfish....holy cow, your pictures look so scrumptious. I love this thread too, it sure is inspiring!

Tou everyone.


WOW everything looks so good!! I missed a lot being away for 3 days!

 

[Harry Cobean]

Tou everyone.


WOW everything looks so good!! I missed a lot being away for 3 days!

missed you more msm,welcome back

 

[Kylie1969]

Tou everyone.


WOW everything looks so good!! I missed a lot being away for 3 days!

You were certainly missed MM, welcome back

 

[Kylie1969]

so my fellow gastronauts i'm chatting to gravy this morning & i happened to mention a dish in delia smiths summer collection(1993...where DOES the time go?) that i hadn't cooked.she had & said it was fab...so here is my version,wonderful if for no other reason than my apartment now smells like a french bistro....right about the smell too gravy!!
poulet au vinaigre...nope,sorry,can't do that posh pretentious stuff...spatchcock baby chicken in sherry vinegar with tarragon,girolles,creme fraiche,shallots,garlic & home grown baby new potatoes.chilled bordeaux rosé

Looks fab H

 

[GotGarlic]

View attachment 14884

I cooked this the other day after a fishing trip, Huachinango a la Veracruzana. This is a classic dish in the state of Veracruz, Mex with a lot of Spanish influence. The sauce has raisins, olives, and capers. The sweetness of the raisins balances out the saltiness of the olives and capers.

That looks wonderful. What is the herb garnish? Is it used in the dish?

 

[TATTRAT]

Harry, you're hired. Looks great, mate!

 

[Harry Cobean]

Harry, you're hired. Looks great, mate!

have to send me a ticket then boss,spent all me wonga on the nosh!!

 

[Harry Cobean]

just cooked/eaten this & posted the recipe in chicken section.try it please.it is virtually fat free,mega tasty,hot as the hobs of hell & terribly good for you,but,oy if you need antibiotics it may not help...try chicken noodle!
as i said in the recipe the condiment HAS NOT been anywhere near the chook.i reserved it from the batch BEFORE marinading.check out the recipe for details
HARRY'S HEALTHY PIRI PIRI CHICKEN....

 

[Kylie1969]

Amazing!

 

[Harry Cobean]

Amazing!

thanks matey...spicy,tasty,healthy....perfect for your hot climate with a few tinny's of the amber nectar cobber!!

 

[Harry Cobean]

just cooked & eaten this,food that gives you a huge hug & a big sloppy kiss.posted the recipe in fish section,give it a try,you won't regret it..HARRY'S SMOKED MACKEREL POTATOES DAUPHINOISE

 

[Kylie1969]

Looks really good H

 

[Harry Cobean]

Looks really good H

thanks k,check out the recipe in the fish section but read my p.s as well,give it a go it'll give you a better hug than steve!!

 

[Kylie1969]

I shall go and do that now buddy

 

[TATTRAT]

Nice dish, Harry. Looks like some nice comfort food, for a gloomy day(like it currently is here in Washington DC).

I would like to do that, a la Brandade(sans salt cod, obviously)with s side of pickled red onion, and some toast points!

 

[msmofet]

Homemade Lemon Meringue Pie is perfectly sweet and tangy balanced.

 

[Harry Cobean]

Nice dish, Harry. Looks like some nice comfort food, for a gloomy day(like it currently is here in Washington DC).

I would like to do that, a la Brandade(sans salt cod, obviously)with s side of pickled red onion, and some toast points!

it's a "hug in mug" tatt....pure comfort & dead easy too...pickled onions,pickled red cabbage or beetroot......all best mates with this dish,gotta have bread tho' otherwise,as i said in the recipe,you WILL end up licking the plate.brandade? brainwave tatt....love all the herbs.but that was why i put the preamble in the recipe about 1000's of variations on a theme.at the end of the day who DOESN'T like and what DOESN'T work with spuds,cream & cheese & it's million & one variations?

 

[Harry Cobean]

Homemade Lemon Meringue Pie is perfectly sweet and tangy balanced.

ever seen anyone lick a laptop screen msm? no? i just did!