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Old 05-24-2010, 01:11 PM   #1
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Green onion tops

My man loves green onions. But only the bottom. He eats them raw as a snack all the time and throws out the tops. I hate wasting food so I thought I'd ask for some ideas of what I could do with the tops.

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Old 05-24-2010, 02:12 PM   #2
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chop them up, use in salads, or cooked in place of onions in a savory dish. i use the tops and part of bottoms in cooking.
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Old 05-24-2010, 04:35 PM   #3
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...add them to other leftover vegetables, a can of Great White Northern Beans, can of diced tomatoes, basil, thyme, garlic, and chickenstock for SOUP
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Old 05-24-2010, 04:42 PM   #4
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Chop them fine and add to scrambled eggs.
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Old 05-24-2010, 05:32 PM   #5
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My kids always ate the tops and left the bottoms. I use both in salad and cooking.
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Old 05-24-2010, 05:35 PM   #6
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If I have green onions I use the whole thing in mashed potatoes...The greeens willl work well in mashed potatoes, or fried I slice them fine, salt and pepper tasty and mild.
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Old 05-24-2010, 06:25 PM   #7
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I use them, along with the bottom part, in anything I use onion in, but my two favorite uses are as a substitute for chives on a baked potato with sour cream, and in salad.

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Old 05-24-2010, 07:02 PM   #8
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I use them in a marinade for flank steak, you use soy, sherry, scallions, garlic, S&P, and veggie oil... Mix all together and marinate for 24 hours, then I grill...

You can also use chicken, or pork...
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Old 05-24-2010, 09:12 PM   #9
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Geeze, the possibilities are endless!! :) :)
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Old 05-25-2010, 08:40 AM   #10
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Chop them up, and sprinkle them on a salad.

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