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Old 07-19-2007, 08:48 PM   #11
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15 minutes = 1 ultra thin layer of lasagne
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Old 07-24-2007, 09:22 AM   #12
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Yes, its a no meat lasagna from Cooking light that is a very thin layer of sauce, cheese and noodles, so 15 minutes IS enough. I dunked the no boil noodles for a minute and they worked. Thanks!
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Old 07-24-2007, 11:41 PM   #13
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i feel like lasagne now :)
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