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Old 11-28-2008, 06:35 PM   #11
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Wish I knew how to take that comment since there is not much more involved in home deep frying that heating the oil, putting in the food until it is cooked and then removing.... but I guess somebody could mess up between the putting in and taking out to make them "unfit."
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Old 11-28-2008, 06:39 PM   #12
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I was trying to cook them until just before they changed color, and some came out a bit chewy. I suppose I could have tossed them back in, but I just ate them instead...
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Old 11-28-2008, 07:08 PM   #13
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Could have should have.
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