"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > General Cooking
Thread Tools Display Modes
Old 03-31-2008, 06:56 PM   #31
Chef Extraordinaire
Katie H's Avatar
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,088
I'm always trying to have breakfast dishes for our Sundays that are not just the same-old, same-old and still not get too goofy for the "bank," if you understand what I mean.

This weekend, I realized I had a small portion of cream cheese that needed to be used up and I had noticed, too, that the chives in my herb outside herb garden were "standing proud" after the winter.

So....I mixed about 4 large eggs and, mmmm, maybe 3 or 4 tablespoons of cream cheese cut into cubes and allowed to come to room temp and added something like 2 tablespoons of scissors-snipped chives. Whisked all together and set aside.

Then I heated up 4 tablespoons of salted butter in my nonstick skillet. Added the egg mixture and scrambled to our preference, which is very wet and soft. Turned out onto our plates and sprinkled a touch of more chopped chives. Awesome!! I'll definitely do that again.

The eggs were served with crispy-fried smoked bacon slices and homemade English muffins. Buck cleaned his plate.

"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 04-17-2008, 10:35 PM   #32
Senior Cook
Join Date: Apr 2008
Location: Canada
Posts: 266
I just boil some pasta, put it in an ovenproof dish, mix a can of pasta sauce in it, put cheese on top and bake it.

Let's Pour Tea!
Calya is offline   Reply With Quote
Old 04-24-2008, 08:52 PM   #33
Executive Chef
Join Date: Apr 2008
Location: Collier County, Fl.
Posts: 4,198
EGGS. anyway,shape or form. With anything in or out. Bacon, ham, pepperoni, burger, steak, potatoes, tomatoes, broccoli, onions, scallions, mushrooms, peppers - any kind,salsa, 1,001 types of cheeses, 1,001 types of toast or english muffins, biscuits, cornbread.
It's my once a week (at least), easy, night off treat.

The perfect prepared food.
The prefect food: banana -never tried with eggs. humm.

quicksilver is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 04:46 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.