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Old 10-05-2017, 07:15 AM   #31
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Join Date: Mar 2017
Location: Springfield, MO
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+1... I agree with having options.. There are times that I'd like to get away from the tomatoes in certain dishes...


Disclaimer: My experiences may not be as someone else might think correct.. Life goes on..
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Old 10-05-2017, 10:42 AM   #32
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Location: North West England
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I use the "cheats" version in Jane Grigson's Vegetable Book. She got it from her French neighbour. the cabbage & filling is layered in the pan rather than actually stuffed into the cabbage. A lot less fuss and palaver.

Donít look for the light at the end of the tunnel. Stomp along and switch the bl**dy thing on yourself.
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Old 10-05-2017, 02:28 PM   #33
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I googled Kaldommar and found very many recipes for this, but I will wait to see Cake Poet's recipe. There were several slight variations. Looks good.

The cabbage roll casserole is popular here in SW PA. There are many different names for it. Cabbage Roll Casserole, Inside Out Stuffed Cabbage, Lazy Man's Stuffed Cabbage. I make it sometimes when I only want enough for DH and I for dinner.

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cabbage, cook

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