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Old 12-13-2004, 01:55 PM   #21
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Quote:
Originally Posted by pdswife1
Mine...

First it has to be cooked over a camp fire. Then,
put on a cheap white bun then,
smothered with ketchup, onions and sweet pickle relish.
[
You've got my vote!! :D

'Course you need a beer to go with that. Or even a big plastic cup of coke or pepsi with lots of ice. And tater chips...

John
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Old 12-13-2004, 03:29 PM   #22
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Quote:
Originally Posted by ronjohn55
Quote:
Originally Posted by pdswife1
Mine...

First it has to be cooked over a camp fire. Then,
put on a cheap white bun then,
smothered with ketchup, onions and sweet pickle relish.
[
You've got my vote!! :D

'Course you need a beer to go with that. Or even a big plastic cup of coke or pepsi with lots of ice. And tater chips...

John
Sounds good to me John. And it should be followed up with hot chocolate and smores.!!
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Old 12-13-2004, 04:18 PM   #23
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I like mine the best with chili,onions,and mustard with a bit of salt. I also like them with kraut and bacon. Steamed or grilled till I can see a bit of black. I always steamm my buns. I NEVER use Ketchup on a dog. NEVER :!: If I am in a hurry just stick a boiled dog in a steamed bun with some pickle relish and mustard.
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Old 12-13-2004, 04:21 PM   #24
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Quote:
Originally Posted by Bangbang
Steamed or grilled till I can see a bit of black.
Absolutely. With just a bit of bright yellow mustard. At a ball game only.
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Old 12-13-2004, 04:24 PM   #25
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I eat them rarely but if I do I like them grilled 'till their "poofy" in places and have a little black on them. I like the New England style rolls the best. A little ketchup is all I need if it's a really good weiner.
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Old 12-13-2004, 05:46 PM   #26
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I like my hot dog to obey and stay in the package at the market. Just give me the bun, chili, mustard, ketchup, onions, cheese.
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Old 12-13-2004, 09:58 PM   #27
 
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You guys once again have me licking my chops...

Regrettably, Canada isnot known for producing the great hot dogs that abound in the USA (there are a few, but far between!)

What I like better is hot Italian sausage, hot honey mustard, chopped red onion, sweet green relishon a toasted egg bun...Lifter
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Old 12-13-2004, 10:05 PM   #28
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Quote:
Originally Posted by mudbug
Quote:
Originally Posted by Bangbang
Steamed or grilled till I can see a bit of black.
Absolutely. With just a bit of bright yellow mustard. At a ball game only.
I get real angry wehn I see a dog with Catsup on it. Its a crime :!: Really :!: :!: :!:
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Old 12-13-2004, 11:03 PM   #29
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i don't like them, but when i''m starving i'll have one with mustard-plain yellow- and kraut. but only ones from the buthcher shop.
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Old 12-14-2004, 12:40 AM   #30
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Quote:
Originally Posted by DampCharcoal
Here's one for the long-timers here. A hot dog split down the middle, stuffed with cheese and then wrapped in bacon and baked in the oven until bacon is crispy! Remember that one? :D 8)
I remember those!! It had to be velveeta cheese. My mother used to make them.

At home I usually fry them and serve with a choice of mustard, ketchup, pickles and sauerkraut. This is usually served with hard rolls, but sometimes soft ones.

An interesting way to eat a hot dog is in a hollowed out baguette. We saw this in Denmark for the first time and you can now find it here. The ketchup is squirted down the hole and then the hot dog is stuffed in. I have tried making this at home, but can't figure out how to get the hot dog into the bread without squishing it. Any tips?

Pam
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