Hopz
Senior Cook
So, the question is, how do you remove the wax from your veggies, such as cucumbers?
I realize most of the time we don't do the removal thing, but in case you wanted to preserve or pickle something, it would be required, right?
So how?
Dish Soap, Oxyclean, isopropol alcohol, methyl-ethyl ketone?
I realize most of the time we don't do the removal thing, but in case you wanted to preserve or pickle something, it would be required, right?
So how?
Dish Soap, Oxyclean, isopropol alcohol, methyl-ethyl ketone?