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Old 05-24-2011, 01:30 PM   #21
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Balsamic vinegar is aged. A few more years won't hurt it.

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Old 05-24-2011, 02:43 PM   #22
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Originally Posted by Rocklobster View Post
I have had a bottle that developed some kind of mold inside that settled along the bottom. It came out in chunks when I went to pour it on salad.
Were the "chunks" like floaties or where they solid? The vinegar with mother has like these "floatie" strands in it at the bottom...

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