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Old 05-07-2016, 09:03 PM   #11
Assistant Cook
Join Date: May 2016
Location: USA
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Hello Cheryl,

My wive loves dip type food, so I think I may give that a try next time, thanks :)

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Old 05-08-2016, 10:12 AM   #12
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You could wrap the whole thing tightly in tin foil, put it on a baking sheet and weigh it down and bake it in a 375 oven for maybe 5-10 mins.

I can resist anything, but temptation. Oscar Wilde
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Old 05-08-2016, 10:28 AM   #13
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You could scoop out some of the bread to make a "pocket", put your meat mush in the pocket, cover it with cheese, close the sandwich and then put it in the press.

Emeralds are real Gems! C. caninus & C. Batesii.
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bacon, how to, pepper

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