Originally Posted by pacanis
What kind of shrimp? Do you already have them? Are they raw or precooked? That could make a big difference in how you use them.
Yes they was precooked, and don't know that kind (I found "king shrimps" and smaller ones at local food store), I took smaller ones. I just steamed them with some spices that I found at home (salt, red/black pepper and dill). That was nothing special, but my daughters was happy
But... today I found few tiny red spots under my smaller daughters skin
I hope nothing serious
Allergy on shrimps???