3 tablespoons vegtable oil
1 1/2 tablespoons cider vinegar
1 teaspoon salt
1 teaspoon garlic (powder)
1 1/4 teaspoons black pepper
1 4oz can chopped black olives, drained
1 4oz can chopped green chiles
2 to 3 fresh tomatos, finely chopped
4 green onions stems and all, finely chopped
Blend Oil,Vinegar,salt, garlic, and Black pepper. Stir in rest of ingredients. Chill several hours before serving (this will be great to make the day before)
I would double this recipe for a large family (how wonderful to have such a large Family!
Digging around for my Spanish Rice Recipe....