Last weekend, I was talking to one of our master gardeners, who also keeps hens for eggs. She had a demonstration table with a couple hens and a few dozen eggs. I asked her how much she was selling them for, and she gave me a dozen! I can't remember the last time I had eggs this fresh - my mom said she used to get them from the farmers market when I was little.
DH made me fried eggs for Sunday brunch and OH MY they were beautiful and delicious. They definitely have a much richer flavor and brighter color than grocery-store eggs. Maybe I can trade her some mustard for eggs