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Old 03-27-2010, 12:58 PM   #11
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Join Date: Mar 2010
Location: south central coast/California
Posts: 9,876
I also remember this cake so well.......everyone loved it, especially the "frosting". It sinks down into the cake.
I also did it with canned peaches, or apricots, and it was yummy too.
Nope, you don't drain the fruit.

As I remember it was all the rage in the '60's
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