Jun 10, 2005 #21 Raine Executive Chef Joined Jun 3, 2004 Messages 3,549 Location NC Glad you enjoyed it! It is good, and it's grilling time!
Jun 10, 2005 #22 amber Executive Chef Joined Aug 26, 2004 Messages 4,099 Location USA,Maine Thanks ladies! I do love the texture and taste of a rib eye, so I guess that's comparable to the tri tip. I also love beef filet.
Thanks ladies! I do love the texture and taste of a rib eye, so I guess that's comparable to the tri tip. I also love beef filet.