Originally Posted by gary b
Could you please give a recipe for the SOS? How do you think it would taste with shredded pork or beef chuck in place of the chipped beef?
Here you go, Gary.
2 tbls butter
2 tbls flour
2 cups milk
1 can drained peas
1 can drained mushrooms
1 small jar pimentoes
chipped beef, tuna, chicken, ground beef or whatever...
Melt butter in saucepan and stir in flour. Whisk in milk and cooke until thickened. Add other ingredients and cook, stirring until all is heated through. Serve over toast, bisquits, or noodles.
You may want to make a larger amount of white sauce. Just remember, the formula is 1 tsp butter/1 tsp flour/ 1 cup milk.