Originally Posted by Dawgluver
Mango jam sounds heavenly doesn't it? I'm thinking mango-lime jam would be wonderful. Or peach-mango-lime jam. Hmmm. Must look for mangos when they go on sale.
We got locally made (by a couple of people on the island we lived on) guava, pineapple and papaya jams (never saw any mango jam, even though there were lots of mango trees on the island) when we lived in the Bahamas. They were usually available in the local grocery stores, but not exported, not even to the other islands. They also made pepper sauce with locally grown peppers.