My name is Marie and I am new to the forum. I have joined because I love cooking, but also because I have a question.
After buying some extra groveries I plan to make this recipe Cheesy Lasagna
, however, I am a bit of a poor student and do not have a casserole dish
. I have a few deep pans that the lasanga would fit into, but Im worried about drying out or burning the whole top layer. I was wondering if there was a way to get around this, without purchasing a casserole dish altogether. I plan to get one in the future, but currently money is very tight and its not an option. Any help would be greatly appreciated! Thanks!