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Old 09-13-2010, 01:33 PM   #21
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You have to go finish your homework before you can go out to play.
SNORT PFFFFFFFFFFFFFT Splat on my monitor!! LOL
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Old 09-13-2010, 01:45 PM   #22
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Bacon and cheese...two of the worlds great foods...but not together!!
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Old 09-13-2010, 01:53 PM   #23
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Meat in a green leafy salad.
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Old 09-13-2010, 02:06 PM   #24
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Corn cooked in anything! I like it just fine in a little pile on my plate with butter, S&P. Mix it into anything...bleech!
Same here. i can never understand this. How is it that I love corn, but add to soup, and I will not even touch the plate.

Interestingly I have an opposite reaction to beans, I love beans in my borsht, But serve them in anything else and I'd be sick if eat it. Really phisicaly sick.
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Old 09-13-2010, 02:09 PM   #25
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Garlic in mashed potatoes!! ACK!!!!!!!
Ah, you did not have my garlic mashed potato. you'd love those.
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Old 09-13-2010, 02:54 PM   #26
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I like sweets, I like savory but seldom like sweet stuff on my savory foods. e.g. meats with sweet fruit based sauces.
This is one of my big no-nos' too.
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Old 09-13-2010, 05:52 PM   #27
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I can eat it with or without to all of the above. I prefer not to have crackers mixed into any liquid preperation, such as chili or soup, but I can eat it if it's offered to me without any problem. But here's a strange one. I love a bit of chili powder in my baked or pork and beans. But I can't stand pork and beans, or baked beans in my chili.

Love Colby and Jack cheeses. Don't like ColbyJack. To me, it has a soapy flavor.

No stinky cheese added to anything.

Dont' like caviar as it's too salty. Don't like raw fish preperations. Don't like seaweed. But you can put all of them in a great sushi roll and I love it. how does that work?

Don't pair mint with anything if it's going on my plate, or in my bowl or glass. But members of the mint family, such as sage, oregano, and thyme are used like crazy in my home, and by me. I love them.

There are others, but can't think of them right now.

Seeeeya; Goodweed of the North
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Old 09-13-2010, 06:54 PM   #28
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Caviar is really an aquaried taste, I don't know anyboody who can just start eating it. And it takes time to get used to it, just my opinion.
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Old 09-13-2010, 07:53 PM   #29
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I like sweets, I like savory but seldom like sweet stuff on my savory foods. e.g. meats with sweet fruit based sauces.
Ditto. Actually, I'm not much of a sweet eater, if I have sweets I need something salty after to cleanse my palate.
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Old 09-13-2010, 07:55 PM   #30
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I happen to like ketchup on my hot dogs... harrumph.
I must be less than 10 years, too....Forever Young!

Finishing up my homework now, Andy!
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