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Old 06-19-2010, 01:41 PM   #11
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One of the easiest things you can do to stop or cut way down on tears is to put the onion in the freezer for about 10-15 minutes, and peel and chop immediately after taking it out of the freezer.

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Old 06-19-2010, 01:44 PM   #12
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Like I said earlier, I keep my onions in the fridge... cold onion: no tears. at all. ever.


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Old 06-19-2010, 02:26 PM   #13
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i just chop quickly , then i don't tear up. slicing is no problem either.

"life isn't about how to survive the storm but how to dance in the rain"
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