Well, let's see - It's not summer, so........what about a chuck roast, cut into 1 1/2" squares with potatoes, carrots, celery, and onions? Or you can leave the potatoes out and serve over rice.
When I make spaghetti I like to use ground pork instead of ground beef. Leftovers are always a treat when it comes to spaghetti. You can even make baked spaghetti with the left-overs for a switch.
A simple baked chicken is always good. Do you have a clay cooker? A whole chicken is wonderful in a clay cooker.
A hamburger soup with a tomato juice base is another option.
If you need recipes for anything just holler.
"Count yourself...you ain't so many" - quote from Buck's Daddy