Pillsbury Gravy Mix

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Constance

Master Chef
Joined
Oct 17, 2004
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Location
Southern Illiniois
Do any of you find it in the stores any more? I used to like to keep it on hand for using with leftovers and the like, but can't find it anywhere anymore. It was quite tasty, and fat-free.

I tried some McCormicks the other night with some leftover sliced steak, but it tasted so salty and nasty I gave it all to the dogs.

Have any of you all found a brand that tastes good?
 
Constance, we're always on the lookout for good gravy mixes...we've found a brand called "Pioneer." They make a brown gravy mix and a white gravy mix. They are pretty good. In so many mixes, I can taste all those ingredients I can't pronounce! :LOL:
 
When in a pinch and forced to use a packaged dry gravy mix, I always enhance the packaged stuff by adding some sauteed shallots or onions or garlic, and/or fresh mushrooms. Sometimes I will just increase the quantity of my homemade gravy with a package of the dry stuff, but again, only in a pinch.
 
If you're still finding it, Luvs, I'll keep looking.
In the meantime, I've seen the Pioneer Brand in the stores here..I'll give it a try Callie.
I never use a mix for white gravy...all you need is a little bacon grease or butter. But I use the brown gravy mix for leftovers sometimes, and the Pillsbury tastes a lot like homemade.
 
Have you tried any of the jarred gravies? Heinz has some fairly good ones, and Boston Chicken has a great chicken gravy.

Don't know about the Pillsbury mixes - never seen 'em - usually use McCormick or Knorr - but I doctor them with a little wine, which seems to cut some of the saltiness and 'metallic' flavor a lot of them have.

Hey, I know homemade is best; but sometimes ya just gotta!:angel:
 
Constance said:
If you're still finding it, Luvs, I'll keep looking.
In the meantime, I've seen the Pioneer Brand in the stores here..I'll give it a try Callie.
I never use a mix for white gravy...all you need is a little bacon grease or butter. But I use the brown gravy mix for leftovers sometimes, and the Pillsbury tastes a lot like homemade.
Constance,
I use a mix made by Knorr and I find it very good. I use their Au Jus all the time when we want a quick french dip, the mushroom, brown, onion gravies are all very good, I don't find them salty and the flavor to me is mushc better than McCormick..
kadesma
 
Thanks, Kadesma. I've seen the Knorr mixes here too. I'll give them a try. I wish I'd used something like that the other night, instead of ruining that lovely sliced steak. :(

I also found an online grocery where I can order the Pillsbury brand. They are .69 a box, but I don't know what the shipping would be.
 
Constance said:
Thanks, Kadesma. I've seen the Knorr mixes here too. I'll give them a try. I wish I'd used something like that the other night, instead of ruining that lovely sliced steak. :(

I also found an online grocery where I can order the Pillsbury brand. They are .69 a box, but I don't know what the shipping would be.
I'm glad you found a source for the mix. The market I shop at is all about food, their cheese section, has cgeese I've only read about in cokbooks, and I'm making it my goal to try 2 new ones each week. They also have a board where you can ask for certain items and they will get them for you..I find this place very coustomer friendly:) Have you asked them to order for you at your market?
kadesma
 
Kadeesma, this is a small town in a financially depressed area. When the Super Walmart opened, our only 2 locally owned markets went out of business. So Walmart is it...and they don't order anything for anyone. I already asked a girl in the meat department about that. They just take what comes in.

I went ahead and ordered the gravy mix online. At .65 ea. for 20 boxes, plus $6.00 for shipping, the total came in under a dollar a box for probably a year's supply. With gas at $2.35 a gallon, it's cheaper than driving to another town to get it.
 
some of the knorr sauces and mixes are edible. but I usually either use pan drippings no matter how meager and sour cream (a good quickie) or an appropriate jar or bottle of salsa or pub sauce or tomato sauce.
 
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