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Old 07-03-2009, 11:54 PM   #31
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Originally Posted by CasperImproved View Post
Laury - I think you are in pizza heaven, but what you must understand is that it doesn't matter how cold the pizza is, it's how warm the person you are sharing it with is :-)

Bob (this sentiment would work equally as well for you msmofet)
awwwwwwwwwwwwwwwwwwwww ty muahhhhhhhhhh
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Old 07-04-2009, 05:08 PM   #32
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i love cold pizza.....have done in micro but crust is ruined. so in a heavy skillet on top of stove. i can see if there was a large amount , how this could get crazy. so then would do in reg. oven. no toaster oven here.
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Old 07-04-2009, 05:13 PM   #33
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now i want pizza
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Old 07-04-2009, 05:27 PM   #34
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Wal-Mart, Tom Thumb and Kroger have good take and bakes if you're feeling lazy. (i usually am)
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Old 07-04-2009, 05:42 PM   #35
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Wal-Mart, Tom Thumb and Kroger have good take and bakes if you're feeling lazy. (i usually am)
motel room without microwave or a celeste supreme pizza for 1 would hit the spot!!
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Old 07-04-2009, 06:18 PM   #36
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Pizza hut delivers. LOL
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Old 07-04-2009, 07:33 PM   #37
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As far as reheating pizza, if we're reheating a whole pie that we've brought home from takeout, we reheat it in the oven at 450 degrees for 5-10 minutes depending on the thickness of the crust. For individual leftover slices, we nuke them in the microwave.

And don't turn your noses up at Walmart's "take & bake" pizzas. They're actually pretty good. We frequently buy the plain cheese variety (which is topped with a pretty healthy amount of cheese) & add our own toppings at home: turkey pepperoni, turkey sausage, anchovies, whatever suits our fancy. Always turns out great.
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Old 07-04-2009, 10:01 PM   #38
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Pizza hut delivers. LOL
well yes maybe if i wasn't in podunk!! LOL
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Old 07-05-2009, 10:27 AM   #39
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ooo, I"ve been in Podunk. Watch out for the guy and his uncledaddy. They're scary.
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Old 07-05-2009, 09:23 PM   #40
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Pizza night for us

I fried up some sweet italian sausage


sauteed some red and green peppers with onion


And used my special favorite canned tomatoes to make the pizza sauce.


My wife made the dough cause I can't do that to save my life


After the dough was ready I got it divided up and started making the pizzas




The pizzas could have been made with just the sauce which is a traditional way for italians to eat it and I grew up with it made that way. But we've gotten to bastardizing it with cheese, pepperoni, black olives, sausage , peppers and onions.
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