Prepare Moroccan tagine chicken meat

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

rajbchef

Assistant Cook
Joined
Jun 17, 2013
Messages
3
Location
rabat
Prepare Moroccan tagine chicken meat​
.


You need to Tagine or any dish can be eating him directly.

You need to vegetables.
- Tomatoes
- Potatoes
- Coriander
- Carrots
- Onion
- Zucchini
- Olive green
- Garlic.

listed the spices

-Salt.
-Kamon.
-Black pepper.
-Saffron.
+
Olive oil

++ Method of preparation.
Onion, cut into circles and place it in the tagine with garlic and then put the chicken then carrots and potatoes and zucchini. Placed potatoes and zucchini alternately then add the tomatoes and green olives, then add the coriander and add spice to your liking and add olive oil. And put tagine on the backburner. For an hour and a half with the addition of a little water if needed.

wow is delicious.

 
Back
Top Bottom