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Old 09-06-2010, 07:22 AM   #11
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I know this is an older post, but no one seems to have said this. My only encounter with Quinoa was years ago at a relative's. I seem to remember it being served plain. What made it so WOW was that she toasted it in a dry frying pan first just like you do with nuts. It was extremely tasty. Let us know if you try this and your reaction.

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