Originally Posted by GotGarlic
I have a little terra cotta garlic roaster. I use it in the toaster oven, so I don't have to heat up the big oven.
You mean that little jug looking terra cota garlic holder is actually used for roasting garlic?
My wife bought it, and it sits on the counter with garlic stored in it.
It only holds about two big garlic heads.
And it has vents. Maybe my wife thought it was for storing and that's why its sitting on my counter and has never seen an oven?