Here's an idea.
Okay this is my suggestion. Keep trying to make roasted garlic but if ever you make a little mistake, peel the skin off, and throw them in some mashed potatoes. These are amazing but make sure you use butter, potatos, salt, the garlic, and a little bit of milk. I learned this in cooking class and it was amazing. Also the little mistakes wont show as much but the strong flavor of the roasted garlic sure will.
"You should kiss every batch of bread you make, because it's the only way to spread the love around." - Jamie Oliver
"I don't want to achieve immortality through my work, I want to achieve it by not dying." - Woody Allen