"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > General Cooking
Click Here to Login
Thread Tools Display Modes
Old 03-11-2011, 03:24 PM   #1
Chef Extraordinaire
CWS4322's Avatar
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,802
Spring 2011 Food and Drink Magazine

I FINALLY got out to pick up my copy today. Lots of interesting recipes for spring. It will take LCBO about 8-10 weeks to post the recipes from this issue on its website, but this is the featured recipe right now:

Recipe Details

There are 6 carrot cake recipes in this issue. I posted the link to an LCBO carrot cake recipe around the 21/22 of February. That recipe makes an amazingly moist carrot cake. I'm sure the posted recipe (and the others) are also very good. There are also recipes using aspargus, israeli couscous, and lobster. The nice thing is the recipes are free and you can find them on the LCBO's site.

I have made a number of recipes from F&D over the years. I have yet to have one fail. I do mix them up because s/times the ingredients are things I can't find. One of my favorite recipes to make in the summer with the zucchini overload is:

Recipe Details
CWS4322 is offline   Reply With Quote

drink, food

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 04:14 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.