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Old 07-15-2016, 02:45 PM   #11
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First, a tame one: Peanut butter, marmalade, and cottage cheese.

Further out: orange juice and milk. You have about one minute to drink it before you need a spoon, but in the meantime it is excellent.

All the way out: Lobster and vanilla. You need courage to try that one. Even more bizarrely, it barely matters if you use real or artificial vanilla.

And one from childhood: cod liver oil and orange juice, which meant government-issued cod liver oil, and government-issued orange juice. I don't recommend the flavour, but it DID go down. The combination is so famous that there's a bawdy song written in its honour .

(We also got government milk supplied free, in school, until it was cancelled by the Minister of Education, a young ambitious woman named Margaret Thatcher, earning her the first of many hateful nicknames: Thatcher, Thatcher, milk-snatcher!)
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Old 07-15-2016, 07:53 PM   #12
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Dip your popcorn in some yellow mustard.
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Old 07-15-2016, 08:05 PM   #13
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Huge fan of Ruffles Sour Cream and Onion Chips dipped in cottage cheese. So much so that I've banned myself from them. Then I made the mistake of bringing back Sabritas Jalapeno potato chips from Mexico (also a Frito-Lay product) and they taste wonderful as well dipped in cottage cheese.
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Old 07-15-2016, 09:51 PM   #14
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Peanut butter on celery? I used to eat that all the time.

Tomatoes and cheese are always a good combination, but I like spooning Ragu spaghetti sauce over cream cheese and using that as a dip. I've never added crab meat to the top of it, but I hear that's also very good.
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Old 07-15-2016, 10:50 PM   #15
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Quote:
Originally Posted by Dawgluver View Post
Huge fan of Ruffles Sour Cream and Onion Chips dipped in cottage cheese...
My Mom's way with chips and dairy were regular Charles Chips used as scoops for vanilla ice cream. Even better if you used the vanilla ice cream to make a tin roof sundae. I haven't used chips to scoop ice cream for decades and decades. Hmm, we have a bag of chips...
...heads to basement stash for potato chips...
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Old 07-16-2016, 06:40 AM   #16
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Chocolate and chilis.
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Old 07-16-2016, 07:00 AM   #17
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Originally Posted by Cooking Goddess View Post
My Mom's way with chips and dairy were regular Charles Chips used as scoops for vanilla ice cream. Even better if you used the vanilla ice cream to make a tin roof sundae. I haven't used chips to scoop ice cream for decades and decades. Hmm, we have a bag of chips...
...heads to basement stash for potato chips...
Crushed chips as a sundae topping sounds fantastic to me!

Sunday, July 17, just happens to be National Ice Cream Day!
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Old 07-25-2016, 04:04 AM   #18
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During one of my less fortunate... moments I had nothing except for some leftover mac and cheese, mashed potato mix and some nachos. I layered them in a small dish and nuked it in the oven toaster. It was the perfect drunk food and I couldn't be any happier.
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Old 07-25-2016, 09:08 PM   #19
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Peanut butter and crispy bacon sandwich..
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Old 07-27-2016, 08:30 PM   #20
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Caprese salad made with Peaches rather than tomatoes. It's unbelieveable.
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