So I made stuffed peppers last night! kinda just made it up:
I sauted some onions, mushrooms, zucchini, garlic, oregano, and basil.
added that to ground round.
par cooked some rice in the microwave (I didn't want to have to wait forever for it to bake so I went ahead and did an in-between) and added that to the ground mixture.
then I added in an egg to pull the whole thing together.
I par boiled 4 peppers, then stuffed them with the above mixture.
I then spooned some tomatoe sauce on top of each individually, poured a tad of water on each (to make sure that the rice cooked) covered it with foil and baked it for about an hour or so (prolly could have been shorter) at 350.
They were o so good!!