TheNoodleIncident
Senior Cook
so as a celebration for doing a good job at work, the wife and i will be going to a high end steak house tomorrow.....when we normally go out, it tends to be on the cheap side (which i enjoy plenty!), and i really want to enjoy my meal since this will be a rare occasion
so, when at a steak house, i would normally go for a sirloin, or the filet, or something else that you know is good....but the place im going to has a veal chop that im tempted to get....never ordered one before....can people comment on how these usually are, especially compared to a steak? do they cook it to order?
so im stuck between getting something i know is good, but rather ordinary, or doing something different (yeah, i know its not THAT different, but still...)
so, when at a steak house, i would normally go for a sirloin, or the filet, or something else that you know is good....but the place im going to has a veal chop that im tempted to get....never ordered one before....can people comment on how these usually are, especially compared to a steak? do they cook it to order?
so im stuck between getting something i know is good, but rather ordinary, or doing something different (yeah, i know its not THAT different, but still...)