"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > General Cooking
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 01-06-2011, 10:40 AM   #41
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,447
Quote:
Originally Posted by pacanis View Post


PF, a whole can of sweetened condensed milk? Now that's unusual.
It only comes over me about once every two years.
__________________

__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
PrincessFiona60 is offline   Reply With Quote
Old 01-06-2011, 10:50 AM   #42
Certifiable Executive Chef
 
Janet H's Avatar
Site Administrator
 
Join Date: Jan 2007
Location: Pacific NW
Posts: 3,398
Peanut butter and bacon sandwiches using leftover crunchy-cooked bacon - delicious!

1/2 grapefruit w/ brown sugar and sherry (grammas wake up fruit)
__________________

__________________
Forget love... I'd rather fall in chocolate!
Janet H is offline   Reply With Quote
Old 01-06-2011, 05:38 PM   #43
Master Chef
 
luvs's Avatar
 
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
i have made those, janet, & they're great~
__________________
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 01-06-2011, 06:03 PM   #44
Sous Chef
 
Silversage's Avatar
 
Join Date: Aug 2004
Location: Florida
Posts: 869
Quote:
Originally Posted by Janet H View Post
Peanut butter and bacon sandwiches using leftover crunchy-cooked bacon - delicious!
Make the PB & Bacon sandwich, then butter the outsides and grill it like a cheese sandwich.

MMMMMMmmmmmmmmmmmmmmmmmmmmmmmmmm..................
__________________
In our house, dog hair is a condiment!
OMG! I decided to blog!
Silversage is offline   Reply With Quote
Old 01-06-2011, 06:38 PM   #45
Master Chef
 
CharlieD's Avatar
 
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 8,894
Quote:
Originally Posted by PrincessFiona60 View Post
I remember sipping on spoonfuls of soy sauce.

Another one I don't remember doing, I had an unusual urge to have a can of sweetened condensed milk, did it and it was good. Told my Mom about it and she told me my Aunt Carol used to take me and a can out in the backyard and we'd eat a whole can by the spoonful. I still get that urge every once in a while.

I love sweetened condenced milk, I can finish a whole can in one seating nowadays as easily as I did as a child. But it cannot be consider weird, it is good food.

Pacanis, what is so unusual about it?
__________________
You are what you eat.
CharlieD is offline   Reply With Quote
Old 01-07-2011, 12:42 AM   #46
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,447
Grilled peanut butter, onion and cheese sandwiches...Dad made them once and they were really goood!
__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
PrincessFiona60 is offline   Reply With Quote
Old 01-07-2011, 01:04 AM   #47
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 19,748
i thought my dad was weird when i was young when he'd make a snack of extra sharp cheddar, raw onions, and spicy brown mustard on a wheat cracker.

it was delicious, but i never expected that anyone else would eat something that made your breath smell so bad. years later, i saw it on the menu at mcsorley's pub in manhattan. apparently, it's a fairly common irish pub snack.
__________________
The next time someone asks what you did this past weekend, squint really hard and say, "Why, what did you hear?"
buckytom is online now   Reply With Quote
Old 01-07-2011, 01:32 AM   #48
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
Quote:
Originally Posted by luvs View Post
he-he, you're ornery, barbara, lol!
Yep!
__________________
Barbara L is offline   Reply With Quote
Old 01-07-2011, 02:22 AM   #49
Executive Chef
 
Bolas De Fraile's Avatar
 
Join Date: Oct 2010
Posts: 3,192
Quote:
Originally Posted by buckytom View Post
my mom's norwegian breakfasts were my fondest but also weirdest memories.

there was labskaus,



Tom, Lobscouse became the best known dish in my home city of Liverpool, we are known throughout the UK as "Scousers" if you were rich it had meat in it, if not it was called Blind Scouse.
What do you call a scouser in a suit ? GUILTY
__________________
Bolas De Fraile is offline   Reply With Quote
Old 01-07-2011, 02:30 AM   #50
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 19,748
lol, bloas, i guess i'm a scouser as well.

. i have to get my mom to make me some soon so i can write down her particular recipe and technique.
__________________

__________________
The next time someone asks what you did this past weekend, squint really hard and say, "Why, what did you hear?"
buckytom is online now   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 09:43 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2017, Jelsoft Enterprises Ltd.