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Old 09-28-2007, 05:13 PM   #1
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What do you guys do with leftover pulled pork?

I have got a ton of pulled pork in the freezer and I'm in need of more ways to use it up other than in sandwiches, fried rice, and tortillas. Any suggestions?

Thanks!

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Old 09-28-2007, 05:36 PM   #2
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Stuffed bell peppers.
Stuffed cabbage leaves.
Add it to chili.
Add it to stew.
Make Sheppard’s Pie with.
Make a “pork” pot pie with it.
Make a quiche with it.
Put it on top of a pizza.
Add some to an omelet.
Make a calzone with it.
Make egg rolls with it.
Finely mince it and add it to hamburger meat and make a meatloaf.
Heat it in a pan with balsamic vinegar and then top a salad with it.
Add some to your cornbread mix before baking.

Lots of stuff to do!
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Old 09-28-2007, 05:59 PM   #3
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You have leftovers?
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Old 09-28-2007, 06:02 PM   #4
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I just freeze sandwich-sized portions.
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Old 09-28-2007, 06:05 PM   #5
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Wow, keltin has some great ideas.

How about a hash, along the line of corned beef or roast beef hash.

Toss a fried egg on top; that sounds good to me right now.
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Old 09-28-2007, 06:06 PM   #6
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Quote:
Originally Posted by auntdot View Post
Wow, keltin has some great ideas.

How about a hash, along the line of corned beef or roast beef hash.

Toss a fried egg on top; that sounds good to me right now.

Whoa! Now that sounds good!!!!
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Old 09-28-2007, 06:08 PM   #7
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OH! I also forgot one of my favorites: add it to beans as you’re cooking them. It’s great in pintos, red beans, etc. I also throw some pieces in with green beans for a little smokey flavor!
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Old 09-28-2007, 06:36 PM   #8
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Yes, that's just what I needed keltin, a nice long list to get the gears turning!

Oh man, a hash sound good right about now. I can't wait to get started!

thanks y'all!
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Old 09-28-2007, 07:14 PM   #9
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Tamales, Enchiladas or Chimichangas maybe?
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Old 09-28-2007, 07:49 PM   #10
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Wow - I vote Keltin Grand High Poohbah of what to do with a leftover!!!!
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