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Old 11-23-2004, 02:26 PM   #1
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What do you put 5 gallons of gravy in?

any other suggestions besides a big pot ?

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Old 11-23-2004, 02:28 PM   #2
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Do you mean for cooking, serving, storage?
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Old 11-23-2004, 02:29 PM   #3
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what about ziploc bags, and then just heat it up as it get used up?
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Old 11-23-2004, 02:29 PM   #4
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.

for serving in a buffet style...
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Old 11-23-2004, 02:31 PM   #5
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How about some foil steam table pans...full size. Or if the table is real formal, a very large bowl (which may have to be filled more than once)
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Old 11-23-2004, 02:35 PM   #6
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My belly!!!

(sorry I couldn't resist)
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Old 11-23-2004, 02:36 PM   #7
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I just had a weird brain fart (comes of having beer for lunch).

Use an extremely clean (i.e., new?) insulated beverage holder with a spigot. You know, those big orange cylindrical things you see on the backs of construction workers' pickup trucks? If they can keep liquids cold, they should be able to keep them hot. But if this is a more formal event, as Rainee suggested, you may have to come up with another solution.

Or not. It's Navy guys, right?
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Old 11-23-2004, 02:36 PM   #8
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How about a lobster pot? Might not look very Thanksgivingy, but it will hold a lot and they are pretty inexpensive if you don't already have one.
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Old 11-23-2004, 02:38 PM   #9
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Great idea Mudbug! The cooler should keep it nice and hot and hold quite a lot! And if you are like me and think gravy is one of the greatest things on earth then you could even easily pour yourself a cup of gravy to sip on
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Old 11-23-2004, 02:39 PM   #10
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Provided it's not giblet gravy, the giblets may clog up the spigot.
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