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Old 05-07-2008, 04:22 AM   #41
Sous Chef
Join Date: Aug 2006
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I like to toss mine in ground parmasan cheese.


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Old 05-07-2008, 08:50 AM   #42
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Join Date: Mar 2008
Location: Kingston, Ontario
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I love franks red hot and popcorn. I take care to dip each piece into the sauce :) Mmmmmm. When I have wings with that stuff, I suck the hot sauce out and dip again. LOL

I also like popcorn shakers such as salt and vinegar, sour cream and onion, bbq, cheddar, buffalo wings, jalapeņo cheddar, etc.

Popcorn is my all time favorite. I suggest going to the movies once every couple of weeks sometimes once a week because I have a craving for moving popcorn. I swear they put crack in that stuff.

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Old 05-17-2008, 01:53 AM   #43
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Location: USA
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I rarely eat popcorn (too many carbs) but when I do, I like butter + Paul Prudhomme's Poultry Magic. It's awesome on popcorn.
If we're not supposed to eat animals, then how come they're made out of meat?
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Old 05-21-2008, 07:02 AM   #44
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Join Date: Aug 2006
Posts: 863
I just bought a packet of pop corn kernals to pop this weekend.
I havent decided yet what to put on it.


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