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Old 12-08-2011, 08:22 AM   #1
Senior Cook
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 323
what I made for the potluck

Except for the dal dish (lower left and still needs to be warmed up), the gluten-free sesame biscuits (far right), and the brownies (center), I cooked all the rest early this morning, to take for a lunch today.
The dal I made yesterday, the biscuits last night, the brownies days ago and stored in freezer.
SO!.....Basmati rice, mixed salad, curried chicken (cheater, I used a jar of coconut-curry sauce on wok-fried chicken bits which DH cut up for me).

and from the other side (how dift it looks!)

Wanna come? Bring your meditation cushion.....it's at the monastery.

Soma is offline   Reply With Quote

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