healthyMan
Assistant Cook
- Joined
- Apr 11, 2010
- Messages
- 3
I'm trying with a cutting board and some spoons (decent sized wooden ones), it's taking forever !
gadzooks said:I don't know beans about kidney beans, but when I mash up cooked pinto beans for refritos, I leave 'em in the pot and use a manual potato masher, one with small square holes in a round face and a wooden handle. Been doing it that way for years. I have a mixer and a food processor and all that stuff, but for refried beans, who wants all the hassle of set up and clean up?