i had some heavy cream just starting to sour.
decided to try making it into whip cream, added sugar ... whipped it up
i could still taste a little sour hint .
so i figured id mix it in with waffles, but she wanted pancakes
so 1 cup of pancake mix
about 1 cup of whip cream
added milk until the texture was that of pancake batter ... maybe 1/2 cup
drained some canned corn maybe about 1/2 cup -1 cup seasoned with some ground pepper and into the batter they went.
came out really light and fluffy. sweet but not too sweet
some of the best "pancakes" ive ever made