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Old 09-27-2011, 01:12 PM   #1
Assistant Cook
Join Date: Sep 2011
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Whole Eggs for egg whites

My recipe if for Snickerdoodle cupcakes and calls for 5 egg whites. I only have 3 eggs..The egg whites are mixed into the batter as normal...can I substitute the whole eggs for the egg whites??


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Old 09-27-2011, 01:48 PM   #2
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Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,540
You might find the answer here:

How to Replace Eggs in Your Cooking - wikiHow

Personally, I love FRESH eggs...but, if you don't have your own flock of chickens and don't want to go buy eggs, this site might help.
I've got OCD--Obsessive Chicken Disorder!
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egg, eggs

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