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Old 07-21-2008, 12:32 PM   #11
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Hummus does freeze very nicely. As others have mentioned, simply give it a stir when it thaws. As far as Tahini goes, it does not need refrigeration. Being of Lebanese descent, Tahini is a staple in my home and I have never had it go bad and I've kept it in the pantry for months at a time. The salsa would have been the more likely cause of the food sickness.
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Old 07-21-2008, 02:06 PM   #12
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Hummus does freeze very nicely. As others have mentioned, simply give it a stir when it thaws. As far as Tahini goes, it does not need refrigeration. Being of Lebanese descent, Tahini is a staple in my home and I have never had it go bad and I've kept it in the pantry for months at a time. The salsa would have been the more likely cause of the food sickness.
At this point I'm definitely leaning more toward the salsa. Time frame wise it makes more sense.
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Old 07-21-2008, 02:18 PM   #13
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Thanks folks I just made hummus cuz this thread gave me a craving!!!
:)
Hope you feel better Callisto.
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Old 07-21-2008, 11:33 PM   #14
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Callisto - tomatoes gone bad i.e., salsa, can be horrific!!!! Feel better soon.
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Old 07-22-2008, 10:54 AM   #15
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Callisto - tomatoes gone bad i.e., salsa, can be horrific!!!! Feel better soon.
I hope you're right because I'm eating the hummus and it's so good. The salsa, on the other hand, didn't exactly taste like I remember this restaurant's salsa tasting.
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Old 07-23-2008, 10:00 AM   #16
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Woo Hoo! It wasn't the hummus. I ate it again yesterday and no ill effects what so ever. I'm going to freeze a bunch so I have it for later. I don't have a food processor so I did it in the blender. Too much work for it to be thrown out and too much work to do again. I really need a food processor.
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