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Old 09-08-2008, 12:57 PM   #11
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Originally Posted by Jeff G. View Post
My brother has to feed his dog Green beans. The dog is nuts for them.

As for me, they work great in 3 bean salad.. Green beans, wax beans, red beans... tasty.
There are times where I think the dogs know better than people. When someone leaves few on plate I just give them to the dogs. They are wild about them too. Dogs know what is good. Question people at times. If it hasn't got butter or seasoning don't want to eat them. Go figure!

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Old 09-08-2008, 01:56 PM   #12
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I love green beans, hot, cold or in between!

Wine is the food that completes the meal.
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Old 09-08-2008, 02:18 PM   #13
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We love them hot with garlic,bacon and butter, or cold with a vinaigrete and par boiled tiny Yukon golds salt and pepper..Another favorite battered with a tempura batter and then deep fried...
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 09-08-2008, 03:34 PM   #14
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i'll snack on them cold with hollandaise fer a dip.
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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Old 09-08-2008, 03:38 PM   #15
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Love 'em cold!
How can we sleep while our beds are burning???
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Old 09-08-2008, 10:14 PM   #16
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Pole Green Beans Hot then Cold

My friend who travels to Italy yearly....gave me some Pole Beans. SEEDS. They grow on poles or fence (like jack in the bean stalk). They are beautiful in the flower garden.

Boil just a little water, add the green beans...cook 7 minutes. Drain, add EVOO, garlic and eat warm. When they are cool...add wine vinegar, garlic and EVOO. YUMM. Will try and post a photo of them growing in the garden, around a bird house.
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Old 09-09-2008, 02:14 PM   #17
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Pole Green Beans Hot and Cold

This are the Pole Beans growing in my garden
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Old 09-13-2008, 12:53 AM   #18
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Originally Posted by MostlyWater View Post
I saw a recipe for Oriental Green Beans and though I'd make it, then I saw a similar recipe, but served cold, not hot.

What do you think?
I think the question really is what do you think? Since you didn't post a recipe, or a link to any, it's hard to tell what else besides the beans is involved. For example: if the dish calls for bacon drippings, I would prefer to eat the dish warm/hot; if the dish used ham or salt pork, I could enjoy it cold.

"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain
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