Wasabi Coleslaw Cabbage in a bag
My husband does not like cabbage. The only cabbage he will eat...
It's a spin-off of the old copy cat KFC with a punch of wasabi. I originally made it with a bunch of diet ingredients and it was surprisingly delicious.
Delicious either way.
1/2 cup reduced fat mayonnaise
1/3 cup sugar
1/2 teaspoon salt
2 tablespoons lemon juice
2 tablespoons of apple cider vinegar
1 tablespoon (more if you like) of Wasabi paste
1 pound bagged coleslaw
ground pepper to taste
in a very large bowl,whisk together mayonnnaise sugar,salt,lemon juice, and wasabi paste. Add coleslaw and coat with sauce. Stir in some black pepper. Place in a glass bowl cover with plastic wrap. Let sit in refrigerator about 1/2 hour.
I used inglehoffer cream style horseradish instead of the Wasabi.
This is easy and delicious. Aria